Hashbrown Casserole – A Stunning Mess

For a few years whereas my sister lived in Nashville and I’d journey to go to her if in any respect potential, I’d cease into Loveless Cafe on the best way residence. It’s lovable and all their meals is scrumptious, however I particularly love their hashbrown casserole. It is vitally just like Cracker Barrel’s hashbrown casserole, one other favourite of mine. 🙂 However even should you’ve by no means been to those eating places you must do this recipe—the flavour is superior! It’s closely impressed by each.

This hashbrown casserole recipe is tacky, comforting and SUPER simple to make. This can be a nice facet dish for Christmas morning or any breakfast or brunch potluck. I like this alongside bacon and eggs or you may go all in on the casserole theme and make Breakfast Casserole and French Toast Casserole too.

Associated: Subsequent up, attempt my Tater Tot Casserole or Air Fryer Breakfast Potatoes.

Substances

• Shredded hashbrown potatoes
• Onion powder
• Garlic powder
• Bitter cream
• Cream of rooster soup
• Cheddar cheese
• Salt
• Black pepper
• Chives

The right way to Make Hashbrown Casserole

For those who’re utilizing frozen hashbrowns, thaw them first. I often do that by leaving the bag within the fridge the evening earlier than I plan to make this.

In a big mixing bowl, mix the shredded hashbrowns, onion powder, garlic powder, bitter cream, condensed soup and half of the shredded cheese. Stir to mix.

Prep your baking dish by spraying with nonstick cooking spray or evenly greasing with melted butter. Spoon this combination into your baking dish in a fair layer. Season with salt and pepper and prime with the remaining cheese. Bake within the oven at 375°F for 35 minutes till golden brown. Then sprinkle on the chopped chives.

Suggestions & Substitutions

• Cream of rooster soup is what I like to recommend to make this recipe probably the most “copycat Cracker Barrel” it may be. However, I have to admit that I typically make this with cream of mushroom soup as an alternative. I feel a lot of the condensed ‘cream of …’ soups can work for this.
• Whereas I have a tendency to stay to sharp cheddar cheese for this, you might actually substitute different cheese like gruyere should you’re fancy or pepper jack should you’re spicy.
• I like some contemporary chives (or inexperienced onion) on prime of this, however you may swap this for one thing extra vacation should you’re needing like thyme or rosemary.
• Whereas I often bake this in a 9×13 casserole dish, you need to use barely smaller casserole pans and it’ll not make a serious distinction. It may barely change the bake time, however I’d simply go by the highest wanting golden brown and starting to bubble across the edges.
• If you wish to make this hashbrown casserole forward of time merely comply with the recipe as much as the purpose of baking and as an alternative cowl in aluminum foil and refrigerate till you’re able to bake. You may make this 1-2 days forward.
• Save any leftovers in an hermetic container within the fridge for least 3 days. Rewarm within the microwave.

Extra Casserole Recipes